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AAPL Cooking Demo: 2024 Fall Institute (October 25, 2024)

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AAPL attendees are invited to learn from local Chef LT of Chilte, recently recognized as one of the Top 24 Best New restaurants in America by Bon Appetit + most recently Top 50 restaurants in America by Esquire in an intimate class highlighting the nuances + history of traditional heirloom tortilla making. This one-hour demo will include an introduction of how tortillas are made, origin and brief history of masa. Participants will receive recipe cards and the have the opportunity to make their own tortilla.

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